If you don't think you can nail the timing just right, I recommend erring on the side of finishing the pink sauce first, because it will keep just fine on the stove, set to low for a few minutes. Just give it a stir occasionally! Add the finely shredded Parmesan cheese and gently toss the pasta with the tongs again to incorporate the cheese. verifyErrors }}{{ message }}{{ /verifyErrors }}{{

If you don't have jarred tomato sauce, you can substitute an equal amount of canned crushed tomatoes. This pink pasta recipe will taste best made fresh, but, if you have any leftovers, they will keep in the fridge, tightly covered, for 3 - 4 days. I like using a sauté pan to make the pink pasta sauce; it has a wide, flat bottom and straight sides that are about 3 - 5 inches (~7.5 - 12.5 cm) tall. A sauté pan works well because it contains the sauce well and gives enough room to easily mix in the cooked pasta with the sauce at the end. If you don't have a sauté pan, you can use a large saucepan.To reheat, place the leftover pink pasta in a small skillet or sauté pan. Cover the pan with a lid and place on the stove top. Heat the pasta on the lowest heat setting, lifting the lid to stir occasionally. Only heat until warmed through to maintain the creamy texture of the sauce. Kosher salt is coarse grained; if you want to substitute fine grain salt, start with only ¼ teaspoon. Then taste the finished sauce, and add more if desired. Next, heat the oil in a medium sauté pan. Add the onion, salt and pepper. Stir and cook for about 2 - 3 minutes, until the onion is softened and translucent. In addition to topping the pasta with veggies and/or proteins of your choice (as I discussed in the Additions and substitutions section above), here are some delicious side dish ideas: Storage & organisation Furniture Textiles Kitchenware & tableware Kitchens Lighting Decoration Rugs, mats & flooring Beds & mattresses Baby & children Smart home Bathroom products Laundry & cleaning Plants & plant pots Home electronics Home improvement Outdoor living Food & beverages Christmas Shop Shop by room

You can also add grilled or sautéed veggies on top; try bell peppers, zucchini, yellow squash, and/or eggplant. We also offer pasta bowls, soup bowls, dip bowls, serving platters, board or bowl sets, dessert glasses and so much more. We also offer stylish water bottles, flasks and reusable takeaway cups or tumblers for a practical and attractive way to stay hydrated and cut down on plastic waste. Alternatively, you can microwave 1 - 2 servings of the leftover pink sauce pasta on 50% power for 1 minute at a time, stirring in between, until heated through. (Cover the bowl with a paper towel to catch any spatter!) Pink sauce pasta will taste best if you serve it as soon as you can after it finishes cooking. So, take note of the cook time on the pasta you are using, and time accordingly.Pink sauce for pasta is basically a tomato-based pasta sauce with a creamy component added in, which results in a sauce that has a pretty pinkish-orange hue. The creamy element can be heavy cream, half and half, or alfredo sauce, depending on the recipe. A kitchen should be a hub of activity, a place to express creativity and a space to share with the whole family. It’s the heart of the house. For this reason, we believe that excellent cookware, utensils, storage products and accessories should never break the bank. Speaking of salt, be sure to generously salt the pasta water, this is the best way to get seasoning into the pasta itself!

Pasta: I used tagliatelle, which is a long, flat egg pasta good for holding onto sauces. But, you can use any shape you prefer! In the Recipe FAQs section I discuss other pasta shape suggestions! From subtle plain designs to bold slogans and prints, elegant textures and even plates divided into sections for the perfect portion every time, browse our range for the perfect items to add to your place settings at the table without ever going beyond your household budget.

The verdict: Pasta bowls

This pink pasta is so creamy and indulgent, so for serving suggestions, I recommend keeping it simple! If you don't have (or don't like) fresh basil, feel free to leave it out. Instead, if you like, you could add ½ teaspoon dried basil when sautéing the onions. Keep your surfaces clear and your cabinets organised with our kitchen storage range, and add the finishing touches with kitchen accessories for great prices when you shop with us. Find High-Quality Kitchen Appliances This pink pasta recipe starts with a base of jarred tomato sauce, but takes it up about 1000 levels, by adding fresh garlic, onion, tomato paste, and of course, heavy cream and Parmesan for that silky smooth taste and texture.

The pasta will continue to absorb the pink pasta sauce as it sits in the fridge, making the texture of the dish drier as time goes on. So, I recommend enjoying the leftovers the next day if you can. Add the tomato paste to the sauté pan; stir and cook for an additional 30 seconds - 1 minute, just long enough for the tomato paste to full incorporate into the onions and garlic. Salt: I used kosher salt, which is coarse grained. But you can substitute fine-grain salt instead. Just start with a little less than what is called for in the recipe and add more if needed. Add the minced garlic to the pan with the onion. Continue to cook and stir for 1 minute, until the garlic is fragrant.Before you do anything else, set a large pot of water to boil for the pasta. Once the pasta water boils, generously salt the water and cook the pasta according to the directions on the box. While you're waiting for the water to boil, and while the pasta is cooking, proceed with the next steps: That’s why, at B&M, we have a full kitchen range to help you to prepare the best food for less. Tableware, Cookware and Baking Sets For this reason, it’s important to look for high-quality, durable products of this kind that can be affordably replaced if the worst happens to them.